An Optional Full Plated Breakfast (May – October)
Our traditional “Bed & Breakfast Service” provides an optional full plated breakfast served in our formal dining room starting at 8:30am (8am with advance notice the day before).
The breakfast includes a delicious combination of savory and sweet:
- Cut fruit
- A hot egg dish
- A side dish or breakfast meat
(or someimes both)
- Orange juice, coffee and tea
- Coffee is available in the kitchen starting at 6:30am.
For those with simpler tastes, we also offer the following on request:
- Granola or cold cereal
- Hot oatmeal
- Plain scrambled eggs
- Whole wheat toast
- Hot cocoa and hot apple cider
- Soy milk and decaf coffee
All breakfasts include Orange Juice, Cut Fruit, Coffee and Tea
with Dried Tomatoes and Feta Cheese
Ginger Pear Muffins
with Cheddar Cheese and Nutmeg
Frittata with Peach Mango Salsa
and Jack Cheese
Eggs Scrambled with French Herbs
New Potatoes, Spinach and Swiss Cheese
Sweet Potatoe Egg Bake
with Cinamin and Raisons
Biscuits & Jam
Ham with Dijon Mustard
For hose who need to depart before 8am, we can offer “to go” items, including cut fruit, pastry, power bars, apple juice and V-8.
Complimentary Snacks & Beverages
Cookies, pretzels and candies are available in the Dining Room on “Grandma’s Treat Table”.
Whole fruit and complimentary beverages (including tea, spring water, V-8 and Apple juice) are available in the Kitchen.